2009 Extra Virgin Olive Oil Guide Published by Slow Food Ranks Cannensi Olive Oil the Highest(3 olives).

Cannensi Olive Oil is presented in the 'Extra Virgin Guide 2009' of the products sifted through by 'Slow Food' Cannensi is recognized among the highest in quality, along with a favorable price.

Nineteen regions, Seven hundred and twenty two producers, nine hundred and ninety six bottles of olive oil tasted, judged and described by a hundred experts from around the country all part of the largest food and wine association. A fascinating journey in search of tradition, authenticity and uniqueness, through the olive groves and mills of the Italian peninsula.

The Company run by the Delcuratolo brothers located a few kilometers from the city of Barletta. Their land lies in the countryside among land marks such as the 'Battle of Canne', Sant'Antonio a Callano, Masseria Perazzo and the vicinale Santissimo.
This Mono-varietal "Coratina" is a light and clear green. It satisfies the nose with definite, full and attractive fragrances of fresh olives, fresh cut grass, artichokes and almonds.
Has a harmonious clean taste on the palate with the bitter and spicy flavors balancing each other. Noted for its fluidity, dynamic development, rich yet delicate and silky texture. This olive oil leaves the palate with a soft and spicy bitter almond finish.